Snacks Episodes

What if the snack in your kid's lunchbox was doing more harm than good? Ramon Vela sits down with Steve Weiss, Co-Founder of Snakkidz, for a warm and eye-opening conversation about the state of kids' nutrition, the problem with processed snacks, and the family business born from one dad's refusal to settle for the status quo. Snakkidz makes chewy, gluten-free, better-for-you snack bars for kids — no dyes, no seed oils, low sugar, and short ingredient lists — and Steve's passion for educating parents is as...

I loved this conversation with Clive Sher, President & Co-founder of Little Bellies.  As a parent myself, I’ve heard many brands talk about “organic” or “better-for-you” snacks, but I’ve never heard anyone break it down the way Clive did. From the very ...

In this episode, I sit down with Jonathan Cornish, the spirited co-founder and “Head Bandit” behind The Froot Thief—a fruit snack brand that’s turning heads and winning lunchboxes.  Jonathan’s story is one of grit, gratitude, and big flavor. We discuss how a...

As people who are passionate about purpose-driven CPG brands, we couldn’t wait to sit down with Jennifer Jorgensen, CEO of Back to Nature. She’s not just leading the charge at Back to Nature, she’s revitalizing a legacy brand for today’s conscious consumer.  With a powerful...

I had an absolute blast chatting with Erica Groussman, the bold and fearless founder of TRUBAR. Erica’s energy is infectious, and her story is a masterclass in trusting your gut, listening to your body, and never settling for the status quo.  What started as a...

When someone tells me they’re going all in, I listen.  That’s exactly what Tommy Walsh, Founder & Owner of Shroom Bar, did when he launched Shroom Bar, a protein-packed, mushroom-fueled bar designed for focus, energy, and endurance. In this episode, Tommy shares his founder journey, from mixing mushroom powder in his drinks to building...