Raw Sugar - What Retail Really Reveals About Your Brand


Getting on shelf is not the win. Staying there is the business. , CEO of and co-host of , sits down with , CEO of , for a masterclass in what retail really reveals about a brand. With more than 20,000 doors across , , CVS, Walgreens,...
Getting on shelf is not the win. Staying there is the business.
Rose Hamilton, CEO of Compass Rose Ventures and co-host of The Story of a Brand Show, sits down with Michael Marquis, CEO of Raw Sugar, for a masterclass in what retail really reveals about a brand.
With more than 20,000 doors across Target, Walmart, CVS, Walgreens, Meijer, Sally Beauty, Amazon, and DTC, Raw Sugar is one of the most compelling case studies in mass retail execution in the clean personal care space today.
* Clean personal care at mass retail prices is not a tagline. It is an operating model. Raw Sugar launched as a Target exclusive with a deceptively simple belief: clean personal care should not cost more than conventional personal care. That mission drove every formula, fragrance, packaging, and supply chain decision the brand has ever made.
* Operational execution comes before brand strategy. The first thing any retailer watches is whether you can supply product on time, in full, at consistent quality. Michael is direct: the worst thing a brand can do is win the shelf and then fail to fill it.
* Retail compresses the truth. In DTC you can retarget, rewrite the landing page, and buy yourself more time. In retail the shelf does not care how hard you worked. The consumer either gets it in seconds or they don't. And the weekly scorecards come fast.
* A restage is a consumer trust event, not a design project. When Raw Sugar evolved its packaging, the team knew that loyal consumers needed to recognize the brand, understand the change, and feel reassured rather than disrupted. Getting that choreography right is one of the most underestimated challenges in brand building.
* Do not go too big too fast. Michael's sharpest advice for any founder heading into retail: hold back on the temptation to chase doors and scale before the brand is fully baked. Place is part of brand positioning. Make sure the channel is a logical extension of what the brand actually stands for.
Join us in listening to this episode for one of the most practically useful retail conversations the show has ever produced. Rose and Michael cover shelf clarity, velocity, brand restaging, omnichannel discipline, and what it really takes to compete against the giants without acting like a smaller version of one.
Whether you are already in retail or working hard to get there, this conversation will change how you think about the channel.
For more on Raw Sugar visit: https://rawsugarliving.com/
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